MONTANA PANDEMIC EBT INFORMATION
Remote Meal Pickup Information:
Please use the link provided on this page to sign up. Meal pickup times and locations are as follows:
- Belgrade Middle School (Cul-de-sac facing Spooner Road from 10:00 AM - 10:30 AM)
- Ridge View Elementary (Parking Lot facing Green Belt Drive from 12:00 PM - 12:30 PM)
*Breakfast and Lunch is picked up in one bag.
April 12th - April 16th Meal Pick Up Sign Up Form
April 19th - April 23rd Meal Pick Up Sign Up Form
- Breakfast: 8 A.M. - 8:30 A.M. (Class Room Delivery)
- Lunch: 11 A.M. - 1 P.M. (Class Room Delivery)
- High School
- Breakfast: 8 A.M. - 8:30 A.M.
- Lunch: 11:35 A.M. - 11:50 A.M. (Meal Pickup Mon - Thurs)
- Lunch: 12:21 A.M. - 12:36 P.M. (Meal Pickup Friday)
FREE OR REDUCED PRICE MEAL APPLICATIONS
BSD switched from operating the National School Breakfast and Lunch Program (NSLP) to the Summer Food Service Program (SFSP). This allows for ALL children aged 18 and under (even those who are not currently enrolled in our district) access to free breakfast and lunch. School meals are free for all students. We do not know how long we will operate under SFSP, but when we do go back to NSLP, students will go back to paying for meals based upon their eligibility status.
In the meantime, it is very important that you submit Free or Reduced Price Meal applications for your family. In addition to school meals, the counts for Free or Reduced Price students support a number of different programs, from athletics to academics, and more.
BSD now has an online application for Free or Reduced Price Meals. You can access the online application at
URL LINK New Online Free and Reduced-Price Meal Application
You can also submit the paper forms, either by sending them to your school or to Administration. You can also send the paper form to my email address, below.
Please let me know if you have any questions about meal eligibility or applications.
BSD Food Service Clerk
Please contact the administrative office if you have additional questions regarding the information on this page, or If you are experiencing difficulty accessing the information on this page. Please call 406-924-2492.