Summer Food Service Program

Last Updated: 6/15/2021 3:50 PM

June 14th - June 18th Meal Pickup Sign Up Link 

June 21st - June 25th Meal Pickup Sign Up Link

Who: 

  • Free to all children age 18 years old and younger
  • Parents or guardians may purchase a meal for themselves for $5.00 (Cash Only - We are unable to make change for meal payments.)

What:

  • Free Breakfast and Lunch served in one bag.
  • Lunch is for the day of pickup and Breakfast is for the following weekday. 

When: 

  • June 14th, 2021 - August 18th, 2021 (No meal service on July 2nd or July 5th) 
  • Pickup is Monday - Friday from 12 pm - 1 pm at Belgrade High School and Ridge View Elementary 

Where: 

  • Belgrade High School (Front of the building facing Hoffman Street by the Flag Pole) 
  • Ridge View Elementary (Parking Lot facing Green Belt Drive) 

How 

  • Please sign up each week via the below link for the entire week of meals. One entry per child receiving meals.
  • Drive through the pickup site that you indicated on your sign-up link between 12 pm and 1 pm to grab your meals.
  • Breakfast and Lunch are given in one bag.
  • Children do not have to be present to receive the meals. 

Questions?

Please contact the Food Service Department at 406-924-2516 with any questions or if you need to change your order for the week.

 

Summer 2021 Breakfast and Lunch Program Grab-N-Go Menu 

Belgrade Summer Breakfast & Lunch Program Grab-N-Go Menu 2021

This two-week cycle menu will be offered throughout the program beginning on June 14th and ending on August 18th. No meal service on July 2nd and July 5th. Meals are free to all children 18 and under, guardians may purchase a meal for themselves for $5.00 (cash only). All meals will be Grab-N-Go Style with breakfast and lunch in one bag. Children do not have to be present for parents to pick up their meals. Please sign up weekly to reserve your meals at bsd44.org.

Offered Weeks of June 14th, June 28th, July 12th, July 26th, and August 9th

  • Monday
    • Breakfast
      • Breakfast Bar, Fruit, Milk
    • Lunch:
      • Corn Dog, Fruit, Vegetable, Milk
  • Tuesday
    • Breakfast
      • Pancakes, Fruit, Milk
    • Lunch:
      • Variety Sandwich, Chips, Vegetable, Fruit, Milk
  • Wednesday
    • Breakfast:
      • Cereal Bowl, Fruit, Milk
    • Lunch:
      • Cheeseburger, Fruit, Vegetable, Milk
  • Thursday
    • Breakfast:
      • Breakfast Sandwich, Fruit, Milk
    • Lunch:
      • Chicken Tenders, Fruit, Vegetable, Milk
  • Friday
    • Breakfast:
      • Cook’s Choice, Fruit, Milk
    • Lunch:
      • Pizza, Fruit, Vegetable, Milk

Offered Weeks of June 21st, July 6th, August 2nd, and August 16th

  • Monday
    • Breakfast:
      • Yogurt, Oatmeal Packet, Fruit, Milk
    • Lunch:
      • Peanut Butter & Jelly Sandwich, Fruit, Vegetable, Milk
  • Tuesday
    • Breakfast:
      • Quick Bread, Fruit, Milk
    • Lunch:
      • Beef Nachos, Fruit, Vegetable, Milk
  • Wednesday
    • Breakfast:
      • Poptart, Fruit, Milk
    • Lunch:
      • Fish Sticks, Whole Grain Crackers, Fruit, Vegetable, Milk
  • Thursday
    • Breakfast:
      • Bagel, Cream Cheese, Fruit, Milk
    • Lunch:
      • Cook’s Choice, Fruit, Vegetable, Milk
  • Friday
    • Breakfast:
      • Muffin, Fruit, Milk
    • Lunch:
      • Pulled Pork Sandwich, Fruit, Vegetable, Milk
Cold lunches are intended to be eaten immediately or should be stored in the refrigerator within 2 hours. Hot foods should be heated to a minimum internal temperature of >165 degrees but are fully cooked and safe to consume cold (Corn Dog, Pancakes, Cheeseburger, Breakfast Sandwich, Chicken Tenders, Pizza, Nachos, Fish Sticks, Pulled Pork Sandwich and some Cook’s Choice).

Please discard any leftovers within 3 days. If you have any questions call BSD Nutrition Services at (406)924-2516. Menus are subject to change due to availability.

 

Reheating Instructions 

Corn Dog Heating Instructions 

Oven: Preheat oven to 350 degrees fahrenheit. Remove corn dog from packaging and place corn dog on an oven safe pan. Bake for 15-20 minutes or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Microwave:  Remove corn dog from packaging and place corn dog on a microwave safe plate. Microwave on high for 45-50 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Pancakes Heating Instructions 

Microwave: Remove pancakes from packaging and place on a microwave safe plate. Microwave on high for 30-40 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot.

Cheeseburger Heating Instructions 

Microwave: Remove cheeseburger from packaging and place on a microwave safe plate. Microwave on high for 60 seconds or until the internal temperature is 165 degrees fahrenheit.  Caution: Product will be hot.

Breakfast Sandwich Heating Instructions 

Microwave: Remove sandwich from packaging and place on a microwave safe plate. Microwave on high for 60 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot.

Chicken Tenders Heating Instructions 

Oven: Preheat oven to 400 degrees fahrenheit. Remove chicken tenders from packaging and place them on an oven safe pan. Bake for 10-15 minutes or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Microwave:  Remove chicken tenders from packaging and place them on a microwave safe plate. Microwave on high for 40-50 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Pizza Heating Instructions 

Oven: Preheat oven to 350 degrees fahrenheit. Remove pizza from packaging and place it on an oven safe pan. Bake for 15-17 minutes or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Microwave:  Remove pizza from packaging and place it on a microwave safe plate. Microwave on high for 60 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Beef Nachos Heating Instructions 

Microwave:  Remove cheese sauce and taco meat from packaging and place it in a microwave safe bowl. Microwave on high for 20-25 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Fish Sticks Heating Instructions 

Oven: Preheat oven to 400 degrees fahrenheit. Remove fish sticks from packaging and place them on an oven safe pan. Bake for 10-15 minutes or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Microwave:  Remove fish sticks from packaging and place them on a microwave safe plate. Microwave on high for 40-50 seconds or until the internal temperature is 165 degrees fahrenheit. Caution: Product will be hot. 

Pulled Pork Sandwich Heating Instructions 

Microwave:  Remove pulled pork from the packaging and place it in a microwave safe bowl. Microwave on high for 40-50 seconds or until the internal temperature is 165 degrees fahrenheit. Place pulled pork on bun and enjoy. Caution: Product will be hot.